I’ll be the first to admit I’m not much of a seafood fan. And yes, I live on the Chesapeake Bay famous for crabs. It’s just not my thing.
However, there are a few rare times a year I will crave fish. Usually when this happens I am in the mood for the oh-so-yummy but oh-so-bad-for-you fried fish. One of my favorite incarnations of fried fish is fish tacos. My hubby introduced me to these little gems about 6 years ago at a Houlihan’s restaurant. I fell in love with him and the tacos. 😉
On my last trip to Walt Disney World, I decided that at least 1/2 of the restaurants I’d go to were “new to me”. In my line-up I settled on Paradiso 37 for my first on-property meal for lunch. When I saw Baja Fish Tacos, I was in!